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Cavendish Banana
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Export Quality Standards

Red
Banana

Experience the richness of "Chenkadali" (sevvalai), a legendary variety deeply rooted in the fertile lands of Southern India. Cultivated in the tropical heartlands of Tamil Nadu, our red bananas are celebrated for their distinct purplish-red peel and creamy, orange-yellow flesh. Each fruit is a powerhouse of nutrients, offering a unique raspberry-like sweetness that is highly prized in global gourmet markets.

Purity & Source: 100% Organic & Heritage Seed

  • Sourced directly from our partner farms in the Lower Bhavani Project (LBP) canal regions of Gobi and Sathyamangalam.

Quality & Grade: Grade A Premium Export

  • Maturity: Harvested at 85–90%.
  • Size Profile:Minimum finger length of 16–20.
  • Appearance: Characteristic deep red/maroon skin, firm texture, and free from mechanical bruises or "mosquito bite" blemishes.

Export Packing: Specialized Protective Packaging

  • Type:5-ply High-Strength Telescopic Corrugated Fiber Boxes.
  • Weight:Standard 2kg,4kg,10kg & 20kg weight cartons.

State of Origin: Tamil Nadu, India

  • The "Gobi Belt" is globally recognized for its unique Micro-Climate.

13.5°C

Precision Reefer Cooling

40'Ft

Standard Reefer Loading

5-PLY
ISO